Difference between revisions of "Liquid Pressure Variation with Depth"
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In this experiment, we determine the density of four different liquids through the way pressure varies with depth. | In this experiment, we determine the density of four different liquids through the way pressure varies with depth. | ||
| − | <div class="toccolours mw-collapsible mw-collapsed" style="width: | + | <swf height="550" width="480">http://www.elab.tecnico.ulisboa.pt/anexos/descricoes-flash/Scuba.swf</swf> |
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| + | <div class="toccolours mw-collapsible mw-collapsed" style="width:300px"> | ||
| + | '''Ligações''' | ||
<div class="mw-collapsible-content"> | <div class="mw-collapsible-content"> | ||
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| + | *Video: rtsp://elabmc.ist.utl.pt/scuba.sdp | ||
| + | *Laboratório: Básico em e-lab.ist.eu[http://e-lab.ist.eu] | ||
| + | *Sala de controlo: scuba | ||
| + | *Nivel: ** | ||
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| + | </div> | ||
| + | </div> | ||
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| + | =Experimental Apparatus= | ||
In this experiment there are four acrylic tubes with a diameter of thirty millimiters and a meter in length. Each tube is filled with a diferent liquid: distilled water, salty water, glycerin and vegetable oil. Inside each of these tubes there is a bell with air that allows pressure to be sensed through a flexible tube, which is attached to a pressure sensor located on the outside of the liquid. | In this experiment there are four acrylic tubes with a diameter of thirty millimiters and a meter in length. Each tube is filled with a diferent liquid: distilled water, salty water, glycerin and vegetable oil. Inside each of these tubes there is a bell with air that allows pressure to be sensed through a flexible tube, which is attached to a pressure sensor located on the outside of the liquid. | ||
| − | [ | + | [[File:Hidroestatica-montagem.jpg|thumb|Photo of the four tubes used in this experiment.]] |
The change in volume can be estimated, considering that each bell has a volume of approximately \( 2 cm^3 \) and the hose has a cross-section of \(1 mm\) and a length of \(1 mm\), but it can be ignored. | The change in volume can be estimated, considering that each bell has a volume of approximately \( 2 cm^3 \) and the hose has a cross-section of \(1 mm\) and a length of \(1 mm\), but it can be ignored. | ||
| − | The tubes are mounted vertically, and the four probes move simultaneously as established by the configuration choosed. The latter pause for a second at each measuring point to allow the pressure to stabilize before measuring. This will make the experiment run longer if the user requests many points. | + | The tubes are mounted vertically, and the four probes move simultaneously as established by the configuration choosed. The latter pause for a second at each measuring point to allow the pressure to stabilize before measuring. This will make the experiment run longer if the user requests many points. |
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| − | + | =Protocol= | |
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The user must define the following parameters: maximum and minimum height, and the number of samples to take. | The user must define the following parameters: maximum and minimum height, and the number of samples to take. | ||
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The following table shows the accepted values for the four liquid's density. | The following table shows the accepted values for the four liquid's density. | ||
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| + | ! Substância | ||
| + | ! Densidade (\( \frac{kg}{m^3} \)) | ||
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| + | | Água | ||
| + | | \( 1,00 \times 10 ^3 \) | ||
| + | |- | ||
| + | | Glicerina | ||
| + | | \( 1,26 \times 10 ^3 \) | ||
| + | |- | ||
| + | | Água salgada | ||
| + | | \( 1,03 \times 10 ^3 \) | ||
| + | |- | ||
| + | | Óleo vegetal | ||
| + | | \( 0,92 \times 10 ^3 \) | ||
| + | |} | ||
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| − | + | =Theoretical Principles= | |
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The pressure exerted by a liquid is proportional to the weight of the fluid column, meaning that it depends not only on depth but also on density. This can be determined through the relation between pressure and depth. This relation can be expressed mathematically by: | The pressure exerted by a liquid is proportional to the weight of the fluid column, meaning that it depends not only on depth but also on density. This can be determined through the relation between pressure and depth. This relation can be expressed mathematically by: | ||
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where \( p_0 \) represents the pressure at the liquid's surface and \( \rho = m/V\) it's density, being <i>g</i> the local gravity acelaration and <i>h</i> the depth. | where \( p_0 \) represents the pressure at the liquid's surface and \( \rho = m/V\) it's density, being <i>g</i> the local gravity acelaration and <i>h</i> the depth. | ||
Recalling Pascal's principle, note that \( p_0 \) is evenly distributed through the whole liquid. | Recalling Pascal's principle, note that \( p_0 \) is evenly distributed through the whole liquid. | ||
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Revision as of 18:49, 20 May 2012
Contents
Description of the Experiment
In this experiment, we determine the density of four different liquids through the way pressure varies with depth.
<swf height="550" width="480">http://www.elab.tecnico.ulisboa.pt/anexos/descricoes-flash/Scuba.swf</swf>
Ligações
- Video: rtsp://elabmc.ist.utl.pt/scuba.sdp
- Laboratório: Básico em e-lab.ist.eu[1]
- Sala de controlo: scuba
- Nivel: **
Experimental Apparatus
In this experiment there are four acrylic tubes with a diameter of thirty millimiters and a meter in length. Each tube is filled with a diferent liquid: distilled water, salty water, glycerin and vegetable oil. Inside each of these tubes there is a bell with air that allows pressure to be sensed through a flexible tube, which is attached to a pressure sensor located on the outside of the liquid.
The change in volume can be estimated, considering that each bell has a volume of approximately \( 2 cm^3 \) and the hose has a cross-section of \(1 mm\) and a length of \(1 mm\), but it can be ignored.
The tubes are mounted vertically, and the four probes move simultaneously as established by the configuration choosed. The latter pause for a second at each measuring point to allow the pressure to stabilize before measuring. This will make the experiment run longer if the user requests many points.
Protocol
The user must define the following parameters: maximum and minimum height, and the number of samples to take.
The user can choose the initial and final depth for the probe's motion and obtain the data (for each liquid) on the variation of the pressure as the depth changes. Afterwards, the data can be fitted to the following equation, and from that, the density of the various liquids can be determined.
\[ p(h) = p_0 + \rho g h \]
If multiple runs are made (with different starting and ending points), the experimental error will be lower.
The following table shows the accepted values for the four liquid's density.
| Substância | Densidade (\( \frac{kg}{m^3} \)) |
|---|---|
| Água | \( 1,00 \times 10 ^3 \) |
| Glicerina | \( 1,26 \times 10 ^3 \) |
| Água salgada | \( 1,03 \times 10 ^3 \) |
| Óleo vegetal | \( 0,92 \times 10 ^3 \) |
Theoretical Principles
The pressure exerted by a liquid is proportional to the weight of the fluid column, meaning that it depends not only on depth but also on density. This can be determined through the relation between pressure and depth. This relation can be expressed mathematically by:
\[ p = p_0 + \rho g h \]
where \( p_0 \) represents the pressure at the liquid's surface and \( \rho = m/V\) it's density, being g the local gravity acelaration and h the depth. Recalling Pascal's principle, note that \( p_0 \) is evenly distributed through the whole liquid.
